Copper pot single distilled vodka by the English Spirit Company in Great Yeldham, Essex.
An Essex vodka that England can be proud of. Like the county, the vodka is named after the seax, a Saxon sword. Using some of the best locally grown sugar beet, which is fermented and then distilled only once in a small copper alembic: single distilled and and unfiltered means it keeps all the goodness of the signature ingredient. This means a luxurious, smooth and creamy sip, with big notes of vanilla and cream soda. Best enjoyed neat; with your favourite mixer, or as a base for a sublime espresso martini.
42% alcohol by volume. 50cl.